Meatloaf — every day and special for guests
- 1 pound ground beef
- 1/2 cup oatmeal (or breadcrumbs)
- 1 egg
- 4 Tablespoons catsup
- 4 Tablespoons milk
- 1 Tablespoon Worcestershire sauce
- 1/2 cup diced onion
- 1/2 Tablespoon chopped garlic
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Heat oven to 350F. Mix all ingredients and pat into loaf pan. Bake around an hour until done.
To make it special: before baking, make a glaze of
- 3 Tablespoons catsup
- 2 teaspoons mustard
- 1 Tablespoon brown sugar
Spread the glaze over the raw meat mixture and bake.
